Tell us about your wine
We start with your product, volume, format, timing and whether you already have the wine or need support with sourcing.
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VINOCAN is a wine canning partner for wineries and wine brands across Europe. Through our specialist partner network, we coordinate wine, cans, artwork, printing, filling, packaging and logistics from A to Z around the needs of each project.
Choose the route that matches your starting point.
Every project is different, but the route to production follows a clear process. VINOCAN coordinates the relevant partners and keeps the project moving from the first brief through to production and delivery.
We start with your product, volume, format, timing and whether you already have the wine or need support with sourcing.
The wine or recipe is reviewed for the relevant production and can-compatibility requirements before filling.
VINOCAN can coordinate artwork and digital can printing, or work with artwork supplied by your own team.
Once specifications and planning are approved, the product moves into the scheduled filling and production process.
Finished cans can be collected ex works or logistics can be supported through VINOCAN's transport partners.
Wine in cans requires the beverage, packaging and filling process to work together. VINOCAN coordinates these requirements with specialist partners throughout the production network.
VINOCAN coordinates specialised partners for cans, printing and filling, bringing the relevant technical expertise together within one project.
Where required, beverage specifications can be assessed through the Ardagh compatibility process. Following a positive assessment, the appropriate can type can be recommended for the beverage, including BPANI or epoxy solutions.
FÜLLKOPF is VINOCAN's specialist co-filling partner in Germany and publicly states IFS and BIO certifications as part of its quality and production standards.
NOMOQ GmbH is FSSC 22000 certified for the printing of aluminium cans intended for use as primary packaging for the beverage industry.
Depending on the beverage, compatibility assessment may consider parameters such as pH and acidity, free and total SO₂, chlorides, copper, dissolved oxygen, pressure and the overall recipe.
Tell us what you want to can, your expected volume and whether you already have the wine. We can then determine the right next steps for your project.